Grilled Crab Sandwich | Hot Crab Sandwiches | Ma Pepa's Dress Sandwich
| Toasted Thai Peanut Sandwich | Veggie Heaven Sandwich |

Grilled Crab Sandwich
Bread: 9 Grain or Honey Whole Wheat

1 c. crab meat, 5 tomato slices
1/4 c. chopped celery, 1/2 t. lemon juice
2 T. sweet pickle relish, 3 T. salad dressing
1 hard boiled egg, chopped 1/2 t. horseradish
2 T. chopped green onion, 1/2 c. shredded sharp cheese

Combine all ingredients except tomatoes and spread on 5 unbuttered slices of bread. Top each with a slice of tomato, salt and pepper to taste, and another slice of bread. Grill till heated through.
Contributed by: Alice O’Gorman

Hot Crab Sandwiches
Bread: Great White

1/2 lb. Crab, shredded 1/3 c. mayonnaise
Dill or curry (optional), 4 slices Great White
1 c. swiss or cheddar cheese, shredded
Green pepper or pimentos, finely chopped

Combine crab, cheese, mayo (with spices blended in if you like) and peppers or pimentos. Toast bread, spread lighly with butter and top with crab mixture. Broil until bubbly and heated through. Can add extra cheese on top, and broil one minute more. Serve with salad of choice and ice tea. Contributed by: Patrice Killian-Brauer

Ma Pepa’s Dress Sandwich
Bread: Spelt

2 slices GH Spelt Romaine lettuce leaf
1 t. lime juice, 2 sprigs cilantro
Half an avocado, sliced Salt
Chicken meat, sliced thin, 1/2 t. lemon juice
1/2 t. olive oil, Ripe plum tomato sliced crosswise
1 slice cheese of choice

Take in hand the plum tomato and rub on one side of each bread slice, sprinkle with lemon juice and olive oil. Coat the sliced avocado with lime juice and salt. Layer meat, cheese, avocado, lettuce and cilantro.
Contributed by: Bobbie Lane

Toasted Thai Peanut Sandwich
Bread: Happy Kid’s Bread or Honey Wheat

4 slices of Happy Kid’s Wheat or Great White 12 snow peas
4-6 T. natural creamy peanut butter, 1/2 c. bean sprouts
2 cloves garlic, mincedm, 2 t. sesame oil
1 t. fresh ginger, peeled & minced, 4 thin slices of red bell pepper
1 piece crystallized ginger, chopped 12 thin diagonal cuts of carrot
1 t. tamari, soy sauce or hot pepper sauce

Lightly toast bread. Combine ingredients peanut butter through tamari, mix thoroughly and spread on toast. Briefly stir-fry ingredients (snow peas through bean sprouts) in oil till brightly colored. Layer veggies on toast and serve warm. Alternative: instead of stir-fried veggies, top the peanut butter with 1/2 c. shredded carrots, 4 leaves romaine lettuce, and thin slices of English cucumber. Contributed by: Anathea Moles

Veggie Heaven Sandwich
Bread: Honey Whole Wheat or White

1 oz. Cream Cheese, 1/4 avocado
2 T. Whole Cranberry sauce, 4 slices cucumber
Alfalfa sprouts

Spread cream cheese on one slice bread, mash avocado onto cream cheese. Spread Cranberry sauce on top of cheese and avocado. Place cucumbers on sauce and top with sprouts and second slice of bread. Optional suggestion: 2-3 slices roast turkey and dijon mustard to taste.
Simply Heavenly!
Contributed by: Joan Parrish